EMMA
EMMA GASTROBAR

Mediterranean Cuisine
in Palmanova

Palmanova
#emmagastrobar

Welcome to Emma Gastrobar

At Emma Gastrobar, we offer contemporary Mediterranean cuisine with soul and tradition, inspired by our family roots. Every visit is a unique experience to share unforgettable moments around tasty dishes, prepared with passion and fresh quality products.welcome to Emma Gastrobar, where every bite tells our gastronomic story.

SMALL PLEASURES,
GREAT TASTES

TAPAS

At Emma Gastrobar, enjoy a variety of delicious tapas that blend traditional flavors with a creative twist, offering a unique culinary experience in a warm and welcoming atmosphere — perfect for sharing and savoring.
To the Rhythm of the Grill

A LA BRASA


Enjoy tender and juicy grilled meats, seafood and fish. Perfect cooking brings out intense smoky flavors, providing a unique, authentic and pleasurable experience.

A tribute to authentic flavors

OUR SELECTION

[01]
For snacking

Bread and aioli basket

2.8
Artisan bread with soft homemade aioli.

Olives of the Gordal variety dressed with EVOO

3
Olives of the Gordal variety dressed with EVOO

Octopus and anchovy Gilda

3.7
With peppers, olives and semi-dried tomatoes

Semi-soft manchego cheese

3.4
Marinated mayonnaise cheese
[02]
Tapas

Garlic shrimp croquettes

11
With lime aioli

Duck and foie gras gyozas

11
Demiglace and toasted sesame (4 pcs)

Padrón peppers

8
Roasted green peppers with coarse salt.

Wrinkled potatoes

9
Canary potatoes with red and green mojo.

Fried baby squid

11.9
Crispy squid with aioli and lemon.

Pork belly saam

11
With pineapple and mint glaze
[03]
Starters

Burratina

14
With tomato confit, basil pesto and arugula (125g)

Spinach Salad

12
With pears, feta cheese, walnuts and honey mustard vinaigrette

Iberian Ham and Cecina de León

22
With grissini and toasted almonds (110g).

Mango Gazpacho

11
Fresh Gazpacho with Mango

Duck and foie gras gyozas

11
Demiglace and toasted sesame (4 pcs)

Pork belly saam

11
With pineapple and mint glaze
[04]
Sea delights, grilled

Squid with squid ink aioli

22
With squid ink aioli Garlic and parsley vegetable vinaigrette

Sea bass fillet

22
Vegetable escalivada with confit potatoes and saffron sauce

Octopus

24
With potato parmentier and romescu sauce.
[05]
Grilled from the land

Entrecote

24
Entrecote served with truffled potato gratin, asparagus and mushroom and pepper sauce.

Iberian pork

22
with apple cider cream, pak choi and Pedro Ximénez sauce

Matured beef cutlet

70
with piquillo peppers, french fries and padrón peppers

Our team

Anderson

Emma's culinary soul

Passionate and creative, Anderson enhances Mediterranean flavors with a contemporary twist.

At Emma Gastrobar, he creates authentic and refined cuisine, highlighting fresh and local products.
His expertise and love of detail offer a unique dining experience, where every dish tells a story.

Alba

Receive with art

Alba, co-founder of Emma Gastrobar, brings a touch of elegance and conviviality to every experience. Passionate about the art of hospitality, she strives to create a warm and refined atmosphere, where every customer feels at home.

Her attention to detail and love for service make Emma Gastrobar a unique place, combining hospitality and excellence.

Discover our
menu for groups

Contact us
for more information!

Leave us your inquiry and our team will get back to you as soon as possible.
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@Emmagastrobar

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Our
location

  • E-mail

    contacto@gastro-emma.es

  • Phone

    +34 871 021 478

  • Schedules

    Mon-Sun : 13h00 - 16h00 I 18h30 - 23h00

  • Address

    Carrer dels Pinzons, 1, local-5
    Palmanova, Calvià.